Cookies with Oreos

Hi guys!
Do you like Oreos?
If the answer is yes, I want to propose to you some cookies made ​​with Oreos!

What we need is:
* 1 and 1/2 cup of Flour
* 1/2 cup of Brown Sugar

* 2 Eggs

* 8 Oreos

So let's get started putting flour, brown sugar and eggs in a bowl.

Mix it with a tablespoon until the dough is amalgamated.

Break Oreos into pieces, without separating the cookie from the cream, and put them in the dough.

Mix it until it's dense...

Pour the dough on the baking paper creating little quantities, which will be our cookies!

Bake them in the oven 250°F (120° C) for 30 minutes.

That's it!

JS_*

Taiyaki

Hi guys!

Wake up, thet's the recipe day!

And today, I wanna bring you a tasty cake from the land of the Rising Sun!

We're gonna cooking Taiyaki, nice and tasty cakes, shaped like a fish!

What we need is:

* 1 and 1/2 cup of Flour

* 1 cup of Water

* 2 tablespoon of brown Sugar

* 3 Eggs

* Salt

* Oil

So let's get started!

Put in a bowl eggs, brown sugar, salt and mix all together.

Add the flour, sifted, but at little times so you the dough won't do lumps...

Pour the water, but not all togheter!

The dough mustn't become liquid!

Pour the dough in molds in the shape of fish, or, if you haven't them, in simply cupcakes molds.

Cook in the oven at  300°F (140°C) for 5-8 minutes.

If you have molds in the shape of fish, remember to invert them halfway through cooking. 

And we're done!

  

The real Japanese recipe provides a filling!
Red bean jam, chocolate or other!
Have fun choosing the filling that you like!

JS_*

2Rule - Courgettes Cupcakes

Hi guys, here's Jody!
Here we are to cook an healty and tasty cupcake!
Are you tired to eat too much butter?
Do you wanna stop force-feed yourself with food without taste?
For you, an help from the nature!
Which is the secret?
Courgettes!
... I swear, I'm not crazy!
Just follow the rule of 2 for the recipe!
That's what I mean ...

Ingredients:
* 2 Eggs
* 2 cups of Brown Sugar
* 2 Courgettes
* 2 cups of Flour (or potato / rice starch)
Your choice ...
* 2 tablespoons of Cocoa
* Vanilla

Well, now That we've got all the ingredients, let's get started!
In a bowl add courgettes, eggs, brown sugar and mix them with the mixer!
Add the sifted flour (or potato / rice starch) and, if you want, cocoa and vanilla!
You can use whatever you want to flavor the cupcake!
Mix the dough and pour it into molds!
Bake in oven at 365 ° F (180 ° C) for 45 minutes!

Cook Them and try their flavor!
You will be amazed!

JS_ *

Yoghurt Plumcake

Hi guys!

It's Jody, and here we are with a delicious recipe!

Here's the secret to make a soft and tasty plumcake, hypocaloric!

What we need is:

* 1 cup and a half of Flour

* 1/2 cup of Potato Starch

* 2 teaspoon of Yeast

* the zest of 1 Lemon

* 2 spoons of Seed Oil

* a pinch of Salt

* 3 Eggs

* 2 cups of Yoghurt

* 1 cup of Brown Sugar

Well! To start, beat eggs and add the lemon zest, which is already grated.
To the mixture, add the vegetable oil and all the yogurt.
Then, sift the sugar, baking powder, flour and potato starch ...
Put these ingredients sifted into the mixture, and mix them until the dough is thick and creamy.

Pour the mixture into a baking dish, previously coated with baking paper.
Bake at 365 ° F (180 ° C) for 45 minutes, and you're done!

SImply fashion cake!

JS_*

Corn Flackes, Apple & Yoghurt Cookies

Hello everyone!
What's your favourite flower?
Today I wanna told you a story, the story of a proud apple who died on a bed of corn flakes, drowned in a sea give yogurt.
Come on, guys, I'm kidding!
The recipe concerned is for the fashion and fabulous cookies, low fat and great taste!
Our ingredients are:
* 1 cup of Yoghurt
* 100 g. of Flour (sifted)
* 100 g. Corn Flakes
* 60 g. of Brown Sugar (sifted)
* 1 Egg
* 2 teaspoon of Yeast
* Vanilla
* 1 Apple

It's easy: mix flour, corn flakes and the brown sugar.
Add gradually the yoghurt and vanilla, then the yeast.
Mix the dough with a steel spoon, and finally add the egg, to make the dough thicker, giving also a glamour final color!
When the dough's ready, dispose it in little parts on the bake paper of the baking tin.
Cut the apple on thin slices, put a couple of them on every biscuit and bake it!
365°F (180°C) for 15 minutes should be perfect!

I use to make this cookies very big...
They'll be more glamour, with a pinch of vintage!
JS_*

Black Irish Biscuits

Hi to everyone who's reading this post!

Do you like the color of the autumn trees?

I do.

Reciepe day!

An easy reciepe for special biscuits, with a vintage taste!

Hypocaloric and autumnal cookies, just for you!

A fashion recipe, I've just created...

Ingredients:

* 2 Eggs

* 100 g. of Brown Sugar

* 40 g. Flour

* 100 g. Cocoa

* Liquid vanilla flavours

* 2 spoon of Kirsh

* 1 teaspoon of Cinnamon

The preparation is very easy!

Sift the flour and the cocoa into a bowl. Add all the other solid ingredients, then the liquid ones.

Mix all toghether!

Put some baking paper into a bake tin and do little balls with the dough...

Bake it for 15 minutes with the oven to 356°F (180°C).

The autumnal taste of your breackfast!

JS_*