Showing posts with label flour. Show all posts
Showing posts with label flour. Show all posts

Saturday, November 17, 2012

Cookies with Oreos

Hi guys!
Do you like Oreos?
If the answer is yes, I want to propose to you some cookies made ​​with Oreos!

What we need is:
* 1 and 1/2 cup of Flour
* 1/2 cup of Brown Sugar
* 2 Eggs
* 8 Oreos

So let's get started putting flour, brown sugar and eggs in a bowl.
Mix it with a tablespoon until the dough is amalgamated.
Break Oreos into pieces, without separating the cookie from the cream, and put them in the dough.
Mix it until it's dense...
Pour the dough on the baking paper creating little quantities, which will be our cookies!
Bake them in the oven 250°F (120° C) for 30 minutes.
That's it!


JS_*

Monday, September 17, 2012

Taiyaki

Hi guys!
Wake up, thet's the recipe day!
And today, I wanna bring you a tasty cake from the land of the Rising Sun!
We're gonna cooking Taiyaki, nice and tasty cakes, shaped like a fish!

What we need is:

* 1 and 1/2 cup of Flour
* 1 cup of Water
* 2 tablespoon of brown Sugar
* 3 Eggs
* Salt
* Oil

So let's get started!
Put in a bowl eggs, brown sugar, salt and mix all together.
Add the flour, sifted, but at little times so you the dough won't do lumps...
Pour the water, but not all togheter!
The dough mustn't become liquid!
Pour the dough in molds in the shape of fish, or, if you haven't them, in simply cupcakes molds.
Cook in the oven at  300°F (140°C) for 5-8 minutes.
If you have molds in the shape of fish, remember to invert them halfway through cooking. 
And we're done!
  
The real Japanese recipe provides a filling!
Red bean jam, chocolate or other!
Have fun choosing the filling that you like!

JS_*

Tuesday, July 17, 2012

2Rule - Courgettes Cupcakes

Hi guys, here's Jody!
Here we are to cook an healty and tasty cupcake!
Are you tired to eat too much butter?
Do you wanna stop force-feed yourself with food without taste?
For you, an help from the nature!
Which is the secret?
Courgettes!
... I swear, I'm not crazy!
Just follow the rule of 2 for the recipe!
That's what I mean ...

Ingredients:
* 2 Eggs
* 2 cups of Brown Sugar
* 2 Courgettes
* 2 cups of Flour (or potato / rice starch)
Your choice ...
* 2 tablespoons of Cocoa
* Vanilla

Well, now That we've got all the ingredients, let's get started!
In a bowl add courgettes, eggs, brown sugar and mix them with the mixer!
Add the sifted flour (or potato / rice starch) and, if you want, cocoa and vanilla!
You can use whatever you want to flavor the cupcake!
Mix the dough and pour it into molds!
Bake in oven at 365 ° F (180 ° C) for 45 minutes!

Cook Them and try their flavor!
You will be amazed!

JS_ *

Saturday, March 17, 2012

Yoghurt Plumcake

Hi guys!
It's Jody, and here we are with a delicious recipe!
Here's the secret to make a soft and tasty plumcake, hypocaloric!

What we need is:

* 1 cup and a half of Flour
* 1/2 cup of Potato Starch
* 2 teaspoon of Yeast
* the zest of 1 Lemon
* 2 spoons of Seed Oil
* a pinch of Salt
* 3 Eggs
* 2 cups of Yoghurt
* 1 cup of Brown Sugar

Well! To start, beat eggs and add the lemon zest, which is already grated.
To the mixture, add the vegetable oil and all the yogurt.
Then, sift the sugar, baking powder, flour and potato starch ...
Put these ingredients sifted into the mixture, and mix them until the dough is thick and creamy.
Pour the mixture into a baking dish, previously coated with baking paper.
Bake at 365 ° F (180 ° C) for 45 minutes,
and you're done!

SImply fashion cake!


JS_*

Tuesday, January 17, 2012

Corn Flackes, Apple & Yoghurt Cookies

Hello everyone!
What's your favourite flower?
Today I wanna told you a story, the story of a proud apple who died on a bed of corn flakes, drowned in a sea give yogurt.
Come on, guys, I'm kidding!
The recipe concerned is for the fashion and fabulous cookies, low fat and great taste!
Our ingredients are:
* 1 cup of Yoghurt
* 100 g. of Flour (sifted)
* 100 g. Corn Flakes
* 60 g. of Brown Sugar (sifted)
* 1 Egg
* 2 teaspoon of Yeast
* Vanilla
* 1 Apple

It's easy: mix flour, corn flakes and the brown sugar.
Add gradually the yoghurt and vanilla, then the yeast.
Mix the dough with a steel spoon, and finally add the egg, to make the dough thicker, giving also a glamour final color!
When the dough's ready, dispose it in little parts on the bake paper of the baking tin.
Cut the apple on thin slices, put a couple of them on every biscuit and bake it!
365°F (180°C) for 15 minutes should be perfect!

I use to make this cookies very big...
They'll be more glamour, with a pinch of vintage!
JS_*

Thursday, November 17, 2011

Black Irish Biscuits

Hi to everyone who's reading this post!
Do you like the color of the autumn trees?
I do.
Reciepe day!
An easy reciepe for special biscuits, with a vintage taste!
Hypocaloric and autumnal cookies, just for you!
A fashion recipe, I've just created...

Ingredients:
* 2 Eggs
* 100 g. of Brown Sugar
* 40 g. Flour
* 100 g. Cocoa
* Liquid vanilla flavours
* 2 spoon of Kirsh
* 1 teaspoon of Cinnamon

The preparation is very easy!
Sift the flour and the cocoa into a bowl. Add all the other solid ingredients, then the liquid ones.
Mix all toghether!
Put some baking paper into a bake tin and do little balls with the dough...
Bake it for 15 minutes with the oven to 356°F (180°C).

The autumnal taste of your breackfast!
JS_*

Monday, October 17, 2011

Apple Pie!

Good Morning my Dear!
How far is your Love?
Today is the recipe day and I wanna show you how to bake an Apple Pie of which Snow White would be envious...
This recipe is very easy, and the Pie will be very soft and tasty!
I swear...
Let's get a bit of sugar in our life!

Ingredients:
* 200 g of Flour
* 60 g of Sugar
* 3 Eggs
* 1 glass of Milk
* 3 teaspoonf of Yeast
* 2 apples

Let's begin with the flour and the sugar: mix gently and add the eggs.
Add the milk a little at a time, until the mixture is thick and creamy.
Stir the yeast and when everything is mixed, pour into a baking tin with baking paper.
Peel and cut apples into slices.
sull'impasto arrange your pleasure, do not press it up!
Then, bake at 100° for 30 minutes.

Only a few minutes later, you will smell a delightful smell of Apple Pie.
Tasty & glamorous!
JS_*

Saturday, September 17, 2011

Tea Cupcakes!

Good morning people!
Today is the day of my special recipes!
Do you like tea, darlin'?
Well, I'm going to show you how to cook some tasty cupcakes with tea powder!
I had to tell you that the taste of these cupcakes is not very sweet...
But it's intentional!
I love tea and I wanted to maintain its flavour.

What we need:
* 3 Eggs (separating egg white and yolk)
* 6 teaspoon of Sugar
* Vanilla
* 1 cup of Tea
* 3 cup of Flour
* 2 teaspoon of Yeast
* a pinch of Salt
* 5 Tea Bags
* at least 3 bowls!

Fill the first bowl with flour, yeast and salt.
Open all the tea bags, put the powder in the first bag and mix them!
In the second bowl put three yolks and stir vigorously with three teaspoon of sugar.
Add vanilla, the cup of tea and when it's ready incorporate the dough of the first bowl with them.
In the third bowl put the egg white, the other three teaspoon of sugar and whisk them.
Put the dough of the third bowl into the second bowl and mix all together!
Fill cupcakes cups with the dough and bake them for 45 minutes with the oven to 356°F (180°C).

When they're ready, leave them cool down.
Then, you can finish the work with a dusting of powdered sugar, mixed with tea powder!
This time, you can decide to change the variety of tea: choose the one you like the most!

Needless to say that they're fantastic with a hot cup of tea! JS_*

Wednesday, August 17, 2011

Sweet Lemon Pie!

Hi guys!
What's your favourite color?
Recipe day!
The cake of today is inspired by the Yoghurt Pie and cool flavouring lemons!
Ingredients for this pie:
* 3 Lemons

* 3 yoghurt cups of Flour

* 2 teaspoon of Honey
* 1/2 cup of Tonic Water

* 3 eggs

* 3
teaspoon of Yeast
* Cinnamon

* Vanilla


First of all sift the flour in a bowl.

Add honey, eggs and mix the dough with a wood spoon .

Squeeze the juice of one lemon in a glass and add tonic water.

Peel the two other lemons and cut the pulp in small pieces, removing white parts
and seeds as possible.
Put lemon juice and the pulp in the bowl and mix it with the dough.
Add yeast, vanilla and mix again!

Then, pour the dough in a baking tin (anointed) and cover it with a dusting of cinnamon.
If you want, you can put some li
ttle slices of lemon peel on!
Bake it for 30 minutes, turning on the oven to 356°F (180°C).


After a couple of minutes, you'll start smelling a good flavour of lemon, I swear!
JS_*

Sunday, July 17, 2011

Cinnamon Starry Pie

Hi guys!
How are you?
Tonight I want you to share with you a recipe for a sweet glam pie!
It's a very personal version, I swear!
This pie is a mix between the Yoghurt Pie and a Dietetic Pie.
Simple but fashion!

Ingredients we need are:
* 7 cereal Biscuits
* 1 Egg
* 200 g of Flour
* 250 ml of Milk
* 2 teaspoon of Yeast
* 1 cup of Honey Yoghurt
* Cinnamon
* Nutella
* Oil

Now we're ready to start!
Sift the Flour and the Yeast in a bowl, add the Egg, Milk, Yoghurt and two teaspoon of Cinnamon.
Mix all these ingredients and turn on the oven to 356°F (180°C).
Prepare the baking tin anointed with oil and scatter it with three crumbled Biscuits.
Pour an half of the mixture we've just prepared.
Scatter three other Biscuits, as they're a handful of stars in the Universe!
Then, add a sprinkling of Cinnamon and a cup of Nutella (more or less).
Cover with the rest of the mixture!
Scatter with the last one Biscuit and another sprinkling of Cinnamon!
Bake it for 45 minutes and it's ready!

I hope you get tasty results!
JS_*
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