Tuesday, April 17, 2012

Risotto with Beetroots

Hi guys, are you ready for a new recipe?
It's from Latvia and it taste so good!
With it we will have the nutritional properties of rice, which greatly satisfies hunger ...
Together, we have to vitamins beet!
Let's begin!
 
All we need is:
* 1 cup Arborio Rice
* 2 cups Chicken Broth
*
1 Onion
* 50g of Cheese
* 1 Beetroot 
* 2 tablespoons Olive Oil
Salt and freshly ground Pepper

How to proceed!
In a thick-bottomed pan, heat oil and add the onion finely chopped.
Add the rice into the pot and stir for another 2-3 minutes.
Aggiungigradualmente chicken broth, a few tablespoons at a time.
Continue to simmer until the rice is soft.
Add the cheese, then salt and pepper to your own discretion.
Serve sprinkled with the beets, cut into thin slices.

Bon appetit!
 
JS_*

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